Recipe Inspiration

I found a new site (www.whatwereeating.com) today loaded with recipe inspiration. Here are a few highlights that I found:

Fresh Pineapple Salsa – Using red onions, pineapple and cilantro

Cilantro/Parsley Pesto

Cabernet-Port Reduction, Basic Roasted Asparagus, and Prime-Rib Sushi – using collard green leaves, asparagus and more (Note, you can create your own ‘sushi’ roll using collar green or cabbage leaves, filling it with whatever your heart desires… or whatever you have on hand.)

Pomegranate Vinaigrette

Stuffed Sweet Potato Wrapped in Proscuitto

Thyme, Potato and Tomato Gratin

Roasted Vegetable Salad with Lemon Thyme Vinegarette – using carrots, red potatoes and asparagus

Apple Crisp

Cinnamon Apple Crumb Bars

Brussel Sprouts with Spice Walnuts, Bacon and Bleu Cheese

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