Sweet Autumn Marinade

You’ll Need:
1 Cup Cider
1 TBSP Oil of Choice
1 TBSP Red Wine Vinegar
0.25 Cup Molasses
0.25 Cup Honey or Brown Sugar
Salt and Pepper
2 Scallions, chopped

Combine all ingredients and mix well. (If using brown sugar, dissolve it first in the orange juice.) Pour it over meat or vegetables of choice to marinate before cooking.

-Angela

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